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Chef De Partie – 3 Rosette/Michelin – Live In available Full Time
Chef De Partie - Michelin !!!!
We are recruiting an experienced Chef De Partie with 2-3 rosette experience.
Duties & Responsibilities
- Prepare fresh ingredients for cooking according to recipes/menu
- Cook food and prepare top-quality menu items in a timely manner
- Test foods to ensure proper preparation and temperature
- Operate kitchen equipment safely and responsibly
- Ensure the proper sanitation and cleanliness of surfaces and storage containers
What we’re looking for:
- UK experience preferred but not essential
- Minimum 1/2 years of previous experience working within the
- Ability to work under pressure due to a high volume, high standard food operation
- 28 days paid holiday
- Excellent rates of pay - dependent on experience
- Pension Scheme
- Free on site parking
- Tips
Reference Number:
Salary:
£24,000
Location:
Reading
Chef De Partie Full Time
Chef De Partie - 4 Star Hotel - Live In Available
We are recuriting a Chef De Partie for a 4 star hotel in Wales.
If you are passionate about food, have a positive attitude and are seeking a new challenge please apply now.
Duties
- Preparing, cooking and presenting dishes within your speciality
- Managing and training any demi-chef de parties or commis working with you
- Helping the sous chef and head chef to develop new dishes and menus
- Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
- Monitoring portion and waste control to maintain profit margins
Reference Number:
Salary:
£22,000
Location:
Milton Keynes
Housekeeping – Part Time/ Full Time – 3 Star Hotel (Swansea) Full Time
3 Star Hotel located in Swansea are currently looking for part time / full time houseeeping staff.
Duities inlcude:
- Cleaning rooms
- Public areas
- Assist team members
- Check linen and stock levels.
Reference Number:
Salary:
£8.72
Location:
Swansea
RELIEF CHEF – ACCOMODATION PROVIDED Chefs
RELIEF CHEF - GLOUCESTERSHIRE - £13.00 PER HOUR
4 Star 1 Rosette Hotel located in the Gloucestershire are currently looking for a Relief Chef De Partie:
- Covering a 4 week period
-Minimum 40 hours per week
-Accommodation will be provided by the client.
Please contact Leigh for further details or send a current CV to leigh@ancer.co.uk
Contact Number: 01792472666 & 07812015155
Reference Number:
REL - 0956
Salary:
£12 + per hour
Location:
Gloucestershire
RELIEF GRILL CHEF Chefs
Relief Chef - Somerset - £13.00 per hour
Covering 4 week period.
Minimum 40 hours per week
Accommodation provided by client
Contact Leigh for further information - leigh@ancer.co.uk - tel: 01792472666 & 07812015155.
Reference Number:
REL - 0318
Salary:
£12 per hour +
Location:
Somerset
RELIEF CHEF DE PARTIE – 1 ROSETTE Chefs
RELIEF CHEF - £13.00 PER HOUR
Our client is a busy 4 star 1 rosette hotel operation and require a Relief Chef de Partie
Covering 4 week period
Minimum 40 hours per week
Accommodation Provided by client.
Contact leigh - leigh@ancer.co.uk - Tel. 01792472666 & 07812015155
Reference Number:
23974
Salary:
£15 per hour
Location:
Powys
RELIEF CHEF – 4 STAR HOTEL – OXFORD Chefs
RELIEF CHEF - OXFORD -£13.00 PER HOUR
Quality 4 Star Hotel located in oxford are looking for a Relief Chef De Partie.
Accommodation provided by client
Minimum 4 week contract - 40 hours per week
Please contact Leigh for further details - leigh@ancer.co.uk - Tel: 01792 472666 & 07812015155
Reference Number:
REL - 0982
Salary:
£12-13 per hour
Location:
Oxford
RELIEF CHEF – 3 STAR 2 ROSETTE HOTEL – ACCOMODATION PROVIDED Chefs
RELIEF CHEF -GLOUCESTERSHIRE - £13.00 PER HOUR
3 Star Hotel located in Gloucestershire are looking for a Relief Sous Chef.
Previous 2 rosette experience is required.
Accommodation provided by client
Covering 4 week period
Minimum 40 hours per week
Please contact leigh for further details - leigh@ancer.co.uk - Tel. 01792472666 & 07812015155
Reference Number:
Rel-5201
Salary:
£14 -15 per hour
Location:
Gloucestershire